MAX’S FAVORITES
Gourmet Tacos : 8.99
3 chicken or beef tacos with our secret seasonings, served with diced tomatoes, lettuce and a blend of cheeses. Your choice of hard or soft tortillas. Served with salsa.
Fajitas : 13.99
Marinated chicken or beef served on a sizzling skillet with onions, blend of peppers, yellow rice and black beans get them mild or spicy. Served with salsa and sour cream.
Smother it in cheese : +2.95
Max’s Gourmet In-House Cut Steaks
Add Bearnaise or Peppercorn sauce : 2.00
Filet Mignon* : 28.99
The most tender of steaks! An 8 oz center cut filet char grilled to your liking.
Steak of the Week* : MARKET PRICE
Ask your server for more details!
ENTRÉES
Entrées served with your choice of two sides unless otherwise stated. Additional sides for 2.00.
Surf & Turf Deluxe! : 31.99
A 4oz CAB Filet Mignon and 1/2 pound of King Crab Legs.
The ultimate meal.
Jack Daniel’s Glazed Chicken : 15.99
Two fresh boneless breasts, glazed in our Jack Daniel’s sauce.
Honey Dipped Fried Chicken : 14.99
A 4 piece chicken hand dipped in a honey batter, then deep fried.
Steak Tips* : 15.99
Beef sautéed to your liking with onions and mushrooms, served over rice pilaf.
Add gravy : +1.00
Jack Daniel’s Baby Back Ribs : 17.99
Slowly smoked with a unique blend of seasonings and our signature Jack Daniel’s glaze.
Chicken Parmesan : 12.99
Breaded chicken breast topped with mozzarella cheese and marinara sauce served over spaghetti. Served with garlic bread and a house salad.
Penne Chicken Alfredo : 13.99
Penne pasta tossed in creamy Alfredo sauce, topped with grilled chicken. Served with garlic bread and a house salad.
Max’s Spaghetti and Meatballs : 11.99
Max’s grandmother’s recipe, hand rolled and served over spaghetti. Served with garlic bread and house salad.
Catch of the Day : MARKET PRICE
Ask your server for more details!
Penne with shrimp : 15.99
Tender noodles tossed with shrimp and asparagus in an Alfredo sauce. Served with house salad.
Homemade Crab Cakes : 1 for 15.99 / 2 for 24.99
Made from fresh crab meat and baked to perfection.
Guinness glazed tilapia : 11.99
One 6 oz tilapia filet flame grilled and glazed with Guinness beer.
Jumbo shrimp : 14.99
Six deep fried butterfly shrimp with homemade cocktail sauce.
Yuengling battered haddock : 12.95
One 6 oz haddock battered in traditional Yuengling Lager Blend and deep fried.
Shrimp & Scallop AU gratin : 18.99
Sautéed shrimp & scallops simmered in a velouté sauce, topped with a unique blend of cheeses.
*May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.